Join Us for the Sazerac Bourbon Dinner Experience!

This highly anticipated annual event is one our guests look forward to every year. Enjoy a five-course meal, expertly curated by our award-winning Chef Darin Hoagland, paired with our exclusive barrel pick selections of Sazerac bourbon and whiskey, showcased only at Oliver Royale. 

An unforgettable culinary experience you won’t want to miss!

$130 per person + 20% gratuity + tax | Limited seating

Reservations are required and available exclusively on Tock.