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Bubbles & Bites: A Five-Course Champagne Dinner

Raise a glass to an unforgettable evening at Oliver Royale. On August 27, 2025, join us for Bubbles & Bites, a one-night-only dining experience celebrating exceptional sparkling wines and the art of pairing them with chef-driven cuisine.

Executive Chef Darin Hoagland has crafted an inspired five-course menu designed to complement a selection of exquisite bubbles, including a special surprise champagne from one of the world’s most prestigious wine regions.

Whether you’re a connoisseur or simply love a good glass of champagne, this annual summer celebration is not to be missed.

$145 per person | Limited seating
Reservations are required and available exclusively on Tock.

RESERVATIONS
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Sip and Spill: UniTea at Peter Kern Library

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September 17

Sazerac Bourbon Dinner at Oliver Royale