Join us this Thanksgiving anytime from 11am-7pm for a beautiful three-course menu thoughtfully created for you by our Executive Chef Darin Hoagland. Menu price is $79 per person. Reservations are recommended, but walk-ins are always welcome and accommodated based on availability.
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Earlier Event: October 18
Sazerac Bourbon Dinner at Oliver Royale
Later Event: December 25
Christmas Day at Oliver Royale